Erika Zavala, 32, a seasonal worker from Mexico, weeding rows of plants in the organic carrot farm where she works near Cawston, British Columbia. Credit Ruth Fremson/The New York Times

Migrant farm workers from BC and Ontario asserted their strength by sharing their struggles with an international audience. Today’s New York Times article by Dan Levin explains how Canada’s migrant farm worker scheme invites dangerous, unhealthy and exploitative conditions for migrant farm workers by its very design.

“This program is a form of apartheid,” said Chris Ramsaroop, an organizer with Justicia for Migrant Workers, a labor rights organization based in Ontario.

“Migrant workers are employed and live under a different set of legal rights than Canadians,” Mr. Ramsaroop added. “The very existence of temporary foreign worker programs enables the Canadian government to deny basic freedoms and protections as a result of their immigration status.”

Although they aren’t mentioned in the article, hats off to our friends at Radical Action with Migrants in Agriculture (especially Amy Cohen) for helping bring this piece to light.

This criticism by international media — which is underpinned by decades of research and advocacy — shows that justifications for Canada’s migrant farm worker program are wearing thin in the public eye.